Tuesday, November 11, 2008

Tasty Tuesday - Chili Dog Casserole

Chili Dog Casserole

INGREDIENTS:
2 (15 oz) cans chili with beans
1 (16 oz) package beef hotdogs (or your favorite weiner)
10 (8 inch) flour tortillas
1 (8 oz) package Cheddar cheese, shredded (or your favorite cheese variety)

DIRECTIONS:
Preheat oven to 425.

Spread 1 can of chili and beans in the bottom of a 9x13 inch baking dish. Roll up franks inside tortillas and place in baking dish, seam side down, on top of chili and bean 'bed'. Top with remaining can of chili and beans, and sprinkle with cheese.

Cover baking dish with aluminum foil, and bake for 30 minutes.

(*Simple, fast, and my kids LOVED it!*)

(Recipe from allrecipes.com)

2 comments:

Melissa said...

Or my favorite weiner....seriously? Bwhahaha!

Casey said...

Thanks for visiting my blog (and commenting!) on my BATW day!

And don't worry, I have vowed to stay away from Kebab man for good!